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Monthly Archives: January 2012
Gluten Free Coconut Crusted Tofu with Apricot Salsa
Reminiscent of coconut crusted shrimp, these tofu pieces are warm and creamy on the inside while nicely crusted on the outside. Paired with the sweet-hot bite of the apricot salsa, this one is a nicely balanced forkful of colorful, healthy … Continue reading
Gluten Free Veg Pot Pie
Boy, have things gotten busy around here! There are so many things I’ve intended to post… I’m just going to add a few recent kitchen bits and ease back into the fray. This pot pie comes together pretty quickly. Reheats … Continue reading
Posted in Chickpea, Dinner, Family Friendly, mushroom
Tagged gluten free, pot pie, vegan
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